Published on
March 29, 2026

The Four Seasons Hotel Gresham Palace Budapest is offering guests a truly indulgent experience this Easter, with a celebration centred around a luxurious Easter Brunch. This annual event, a highlight of the hotel’s festive calendar, promises a gastronomic delight complete with live cooking stations, bottomless sparkling wine and live music to elevate the atmosphere. The hotel has taken great care in curating an exceptional culinary experience, ensuring that guests are treated to the finest seasonal dishes and artisanal craftsmanship.
A Gourmet Easter Feast in Budapest
Curated under the expert guidance of Executive Chef Árpád Győrffy, the Easter Brunch at the Four Seasons Hotel Gresham Palace Budapest delivers a sophisticated dining experience that honours the traditions of the season while offering an array of modern culinary delights. Guests will have the chance to indulge in an extensive buffet featuring a variety of seasonal dishes, each made with the freshest ingredients and presented with artistic flair. A range of live cooking stations, led by Chef Győrffy himself, will provide guests with the opportunity to savour dishes made to order, adding an interactive element to the meal.
The highlight of the event is the abundance of free-flowing prosecco, mimosas and sparkling wine, ensuring that every toast is a celebration. In addition to these premium beverages, a selection of water, soft drinks, coffee and tea will be available, offering something for everyone. For those looking to enjoy a little extra indulgence, a range of alcoholic beverages will be available à la carte.
A Tradition of Excellence at Four Seasons Hotel Gresham Palace Budapest
The Easter Brunch continues a beloved tradition at the Four Seasons Hotel Gresham Palace Budapest, where attention to detail and quality are always at the forefront. Each table will be treated to a special gift in the form of a handcrafted chocolate Easter egg, lovingly prepared by the hotel’s expert pastry team. This thoughtful touch adds a personal and festive element to the brunch experience, making it a memorable occasion for guests of all ages.
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The Easter Brunch is available in two seating sessions: 12:30 pm – 2:30 pm and 3:00 pm – 5:00 pm, providing flexibility for families and groups of friends to choose the time that best suits their plans. The pricing for the event is HUF 39,000 per adult, with a reduced rate of HUF 19,500 for children aged 6–11. As part of the booking process, guests will be required to pay for their reservation in full at the time of booking and a secure payment link will be provided to ensure a seamless process. The hotel advises that cancellations made within 72 hours of the reservation, as well as reductions in party size or no-shows, will incur the full per-person charge.
A Limited-Edition Easter Chocolate Creation
For those looking to take home a piece of the Four Seasons’ Easter magic, the hotel also offers a limited-edition Easter Egg, designed by Pastry Chef Árpád Szűcs. This handcrafted creation, made from premium chocolate with a striking golden finish, is filled with delicious hazelnut praliné and adorned with the ornate motifs of the hotel’s iconic iron gates. This exclusive Easter Egg is available for purchase at KOLLÁZS, the hotel’s renowned restaurant, for HUF 15,900. Guests have until April 6, 2026, to purchase this special treat, making it the perfect way to remember an unforgettable Easter celebration in Budapest.
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Whether seeking a luxurious brunch experience with friends and family or looking for a unique gift to mark the season, the Four Seasons Hotel Gresham Palace Budapest offers a perfect blend of elegance and festive cheer. This year’s Easter Brunch promises to be an unforgettable experience, steeped in tradition and culinary excellence, making it a must-attend event for those in Budapest over the holiday period.
Source- fourseasons.com
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